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| Cilantro - Bulk Spices & Herbs |
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Price: $8.98
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Cilantro Cut - 5 Lbs
Price: $40.41
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Cilantro Cut - 25 lbs
Price: $190.82
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Description Cilantro is the dried leaves of the herb, Coriandrum sativum, an annual herb of the parsley family. Also known as Chinese parsley, Cilantro has a distinctive green, waxy flavor. Cilantro is the usual name for the leaf of the plant that is otherwise identified as Coriander, and from which Coriander Seed is obtained.
Uses Used in salsas, chutneys, salads, dips, beans, and soups. Cilantro is used in Asian, Mexican, Indian, Tex Mex, Caribbean, and North African cuisines, and is used in seasoning blends such as masala, curry, salsa, and recados.
Origins Cilantro is believed to have been one of the earliest plantings in North America, where the cilantro leaves, rather than the seed, became more popular. Today, it is cultivated in the Mediterranean region of Southern Europe, Mexico and the U.S.
Folklore Cilantro is mentioned in the Medical Papyrus of Thebes written in 1552 B.C. and is one of the plants which grew in the Hanging Gardens of Babylon. Ancient Hebrews added Cilantro to an herb mixture used in the ritual of Passover. Greek and Roman physicians hailed its medicinal powers. The Coriandum sativum herb is believed to have been one of the earliest plantings in North America - dating back to 1670 in Massachusetts - and it soon appeared in Latin America where the Cilantro leaves, rather than the seed, became most popular.
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